ingredients:
1/4 kg chicken fillets
1/2 teaspoon salt
pepper to taste
1 tablespoon yogurt
1 medium onion
1/4 pieces of garlic
1/2 block maggie
1/2 teaspoon cornstarch
cooking oil for sauteing or frying chicken
step how to create:
diced chicken fillets, with salt and pepper, then marinade. fry until 3/4 cooked. saute garlic and onions until fragrant. add half cup water and 1 tablespoon yogurt and also maggie block
input previously fried chicken fried 3/4 cooked. after almost cooked add red and green peppers. before being appointed only give a little cornstarch to thicken the liquid alone. after the lift and serve.
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